Also use to coat chicken, replace bread crumbs in meatballs or in pita bread as a sandwich. While the oil is heating up, form 1″ balls with the falafel mix. Also Known As: Falafel Dry Mix or Falafel Veggie Burger Origin: Middle Eastern and Mediterranean Ingredients: Fava Beans, Garbanzo Beans, Spices, Salt, Garlic Powder, Onion Powder, Baking Powder, Dehydrated Parsley and Corn Oil. Mix the two and let stand for 15 minutes so it can absorb the water. Falafel is a traditional vegetarian food found in Middle East cuisine.Most often made from ground chickpeas, falafel may also be made from other legumes like ground fava beans or pea flour and are a good source of plant-based protein and fiber. Taste and Aroma: Distinctive, complex and delicious. 1 2/3 cup falafel mix 1 1/4 cup water. Simple, complete mix for falafel with a bit of spice kick — just add water. Suggested Use: Use to coat chicken, replace bread crumbs in meatballs or in pita bread as a sandwich. Our mission is to bring the Mediterranean treat known as falafel to consumers across America. Uses: Add 3/4 cup of water to 1 cup dry mix, mix and let stand for 20 minutes. Add 1/4 C. boiling water to 1/3 C. mix, stir, cover and let stand 5 minutes. Heat up 1/2″ of vegetable oil to 375 degrees. Chicago's Leading Falafel Company Zaibak Bros is a family-owned business based in Chicago, and one of the leading manufacturers and wholesale distributors of falafel nationwide. Simple, complete mix for falafel with a bit of spice kick — just add water. Also use to coat chicken, replace bread crumbs in meatballs or in pita bread as a sandwich.

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