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Increasing awareness about the benefits of following vegan diet is the key factor responsible for the growth of this market. Soy foods currently account for the majority of the total market share as they contain omega-3 fatty acids and essential polyunsaturated fats. Vegan Food Market Statistics 2020-25: Global Segmentation, Size, Share Trends and Future Forecast Posted on August 31, 2020 Author admin Comment(0) At present, the Vegan food market is witnessing healthy growth as numerous non-government organizations (NGOs) are focusing on the promotion of farm animal welfare and spreading awareness about the nutritional benefits of an animal … On account of these factors, the market value is projected to reach US$ 25.3 Billion by 2025, expanding at a CAGR of 8% during the forecast period (2020-2025). The market is […], According to a new report by EMR titled, ‘Global A2 Milk Market Report and Forecast 2020-2025’, the global A2 milk market attained a value of USD 6.7 billion in 2019. The market is expected to grow at a rapid rate in the forecast period of 2019-2024, growing at a CAGR of 22%. The Industry has been analyzed on the basis of the product type into dairy alternatives, meat substitutes and others. Vegan food products are generally made using soy, rice, tofu, oats, wheat, almonds and coconuts. Some of the leading players are launching premium-quality vegan food items in different flavors and attractive packaging solutions to expand their existing market share. Request Free Sample Report: https://www.imarcgroup.com/vegan-food-market/requestsample. According to IMARC Group, the global market size reached US$ 15.6 Billion in 2019. The company has done multiple projects on the global vegan food industry, which has enabled the clients to expand their businesses successfully. The global vegan food market value is estimated to reach around USD 24.3 billion by 2026 and will grow at CAGR above 9.1% over the forecast time frame. The vegan market has boomed, resulting in thousands of new vegan products. Introduction. Vegan Market - Statistics and Facts Published by Jan Conway, Jan 4, 2019 Vegans practice complete abstinence from the use of animal products in diet or as a commodity. Vegan Food Market Statistics 2020-25: Global Segmentation, Size, Share Trends and Future Forecast Posted on August 31, 2020 Author admin Comment(0) At present, the Vegan food market is witnessing healthy growth as numerous non-government organizations (NGOs) are focusing on the promotion of farm animal welfare and spreading awareness about the nutritional benefits of an animal … Around 75% of trademarked products come from companies based outside of the UK, with Germany having the most Trademark holders, followed by Italy and then Spain. https://www.imarcgroup.com/vegan-food-market/requestsample, Global Vegan Food Market to be Driven by the Rising Awareness for Health Benefits in the Forecast Period of 2020-2025, A2 Milk Market Growth, Share, Size, Price, Analysis 2020-2025 | ExpertMarketResearch.Com, A2 Milk Market Price 2020-2025 | Size, Share, Price, Trends, Reports & Forecast, Automotive Rocker Panel Market Report 2020: Global Industry Overview, Sales Revenue, Demand and Opportunity 2025, Aircraft De-Icing Market 2020 | Industry Insights By Growth, Emerging Trends and Forecast By 2025, Cassia Essential Oil Market Growth 2020 : Size, Share, Price, Trends, Report & Forecast 2025, Vegetable Protein Market Size 2020 | Price, Trends, Report & Forecast 2025, Polylactic Acid Market Price Trends 2020 | Size, Share, Growth, Analysis, Report & Forecast 2025, Global Ethyl Levulinate Market to be Driven by the Rising Demand from the Fragrance Industry in the Forecast Period of 2020-2025, Global Styrenics Market to be Driven by the Rising Demand from the Medical Sector in the Forecast Period of 2020-2025. According to a brand new report, the global vegan food market was valued at $14.2 billion in 2018 and is expected to reach $31.4 billion by 2026, registering a CAGR of 10.5% from 2019 to 2026. The global vegan food market size was valued at USD 12.69 billion in 2018 and is projected to expand at a CAGR of 9.6% from 2019 to 2025. Furthermore, a significant increase in the sales of vegan food has been witnessed in several countries on account of the coronavirus diseases (COVID-19) pandemic. Moreover, due to the increasing prevalence of chronic diseases, there is a rise in the consumption of low-fat vegan products as they help maintain the blood glucose levels and reduce the risks of obesity, stroke, cholesterol and cancer. It’s expected that the market for vegan meat alternatives will hit $7.5 billion globally by 2025. About IMARC Group: IMARC Group is a leading market research and consulting company that offers management strategy and market research worldwide. According to Acumen Research and Consulting, the global vegan food market size is expected to reach around US$ 24.3 billion by 2026 and will grow at noteworthy CAGR around 9.1 % throughout the forecast period 2019-2026.. Vegan relates either to a individual who eats or to the diet itself. The report states that veganism has been one of the mainstream “trends” in the food & beverages industry and describes its impact and direction. Move over, the food industry top player study report the market stablished into convenience stores, specialty stores, supermarkets and hypermarkets, online stores, and others. At present, meat substitutes represent the most widely consumed product type. Required fields are marked *. And restaurants and fast-food chains are starting to accommodate with plant-based options. 11 Vegan Statistics from 2017, The Best Year for Veganism So Far Demand for Vegan Food Has Spiked by 140% Food manufacturer Neilson broke the news earlier this year that the demand for vegan food products has seen a huge increase, with the plant based food sector being valued in August at $5 billion. Some of the company’s offerings include: The new report by Expert Market Research titled, ‘Global Vegan Food Market Size, Share, Price, Trends, Growth, Report and Forecast 2020-2025’, gives an in-depth analysis of the global vegan food market, assessing the market based on its segments like product types, distribution channels, and major regions. The market is expected to grow at a rapid rate in the forecast period of 2020-2025, growing at a CAGR of 22%. Your email address will not be published. The market source has been segregated into wheat, soy, almond oats, and others. Besides this, the increasing vegan population and the growing consciousness among individuals about animal health and cruelty against animals are also influencing the vegan food market statistics products positively. Save my name, email, and website in this browser for the next time I comment. In U.S., over 7% of millennials considered themselves as vegan owing to increasing consumer inclination towards healthy nutritional habits and changing outlook towards vegan products. Nowadays, several athletes and celebrities are promoting these food products, as they are rich in nutrition and lower the risk of heart diseases. Other factors anticipated to fuel the industry growth include the availability of ready-to-eat (RTE) and packaged products, inflating income levels and extensive promotional campaigns by celebrities. 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